Apple Crumble with pecans

This sounds absolutely delicious!

-- Robin, Massachusetts - "Live simply so others can simply live." M. Gandhi

That looks amazing!

-- Xploreorganics, 5b Canada, LFD 06-20

thumbs up on this one, too.

-- - Debbie, SW Ontario Canada (USDA Hardiness Zone: 5a) http://www.execulink.com/~yohan

Wow nice looking crumble it sounds soooo delicious.

-- Bon,Hastings,Ont.....zone 5a....Always room for one more

Thanks folks. It WAS delicious. I think I would use a little less starch, and thus have reduced the amount above. The advantage of the precooking is that it doesn’t run all over the place and make the bottom soft. I admit it does take much more work, but the taste is worth it.

-- jroot

Oh man, this looks maddening

What specific kind of apples do you use?

-- Remember when you were young, you shone like the sun.. shine on you crazy diamond

I tend to use whatever I have available. This time, if I recall, it was my wife’s favourite, honey crisp.

-- jroot

Awesome. Thank you jroot

-- Remember when you were young, you shone like the sun.. shine on you crazy diamond

I have to try this one, it looks great.

-- Steve, Arkansas, Go Hogs Go

I just gained 10lbs looking at it. YUMMY! I love the rustic/homemade look of it. I will most certainly give it a shot.

-- Robert-Monica