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| Topic by Bob | posted 1366 days ago | 1045 views | 0 times favorited | 5 replies | ![]() |
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1366 days ago |
Vertical farming is often hailed as a solution for producing locally-sourced food in tight spaces (i.e. cities), but Valcent Products is taking the concept to an unlikely location: the zoo. Valcent’s first installation of its VertiCrop System, which will be completed by September in England’s Paignton Zoo, can produce over 11,000 heads of lettuce and other vegetable crops like red chard and mizuna every three to four weeks. The system is expected to cut animal feed costs for the zoo by over $150000 annually and act as an educational tool for the public. Despite yielding such abundant amounts of food, the system is surprisingly low-maintenance. VertiCrop has computerized controls to take care of irrigation and water supply, and plant trays are automatically loaded and unloaded by a conveyer system. There are some limitations—the system can’t grow root crops or big tomatoes—but Valcent hopes to make these crops available in future VertiCrop incarnations. Minimal water requirements make the VertiCrop System attractive to desert-like areas in the Middle East and elsewhere. “We attended the International Horticultural Fair in Dubai in March and had over 70 inquiries,” Bradford said. While the Paignton Zoo project isn’t yet complete, Valcent hopes to have 100 units in the marketplace a year down the line. That’s because the system, which costs approximately $412,000 for a 200 square meter unit, can be placed virtually anywhere—industrial sites, warehouses, and skyscrapers. If the VertiCrop System is as popular as Valcent hopes, expect to see more vertical farming companies pop up in the years ahead. http://www.valcent.net/www.valcent.net -- I want to believe in a lot of things but, in the meantime I have to deal with the truth |
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