The is a great quick and easy dessert to use up over-ripe fruit and berries.
Served hot with icecream or even for breakfast with yogurt it is as delicious as it is simple:
In any oven safe pan (pie pan, loaf pan, cake pan) place 4 cups of chopped fruit and berries. If the fruit is dry such as apples, stir in 3 tbs of apple sauce.
Mix together 4 cups of oats, 2 tbs butter, 1/2tsp cinnamon and 3 tbs dark brown sugar. Mix by hand until butter is all through. place it over top of fruit and bake on 400c for 30 mins.
-- Xploreorganics, 5b Canada, LFD 06-20





















8 comments so far
MsDebbieP
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8102 posts in 1148 days
hardiness zone 5b
posted 703 days ago
scrumpdilicious!
yummy
-- - Debbie, SW Ontario Canada (USDA Hardiness Zone: 5a) http://www.execulink.com/~yohan
jroot
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3198 posts in 778 days
hardiness zone 5a
posted 703 days ago
Sounds like a crisp to me. My favourite.
-- jroot
XploreOrganics
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1370 posts in 1027 days
hardiness zone 5b
posted 703 days ago
crispy crumble :) yup some call it a crisp, asctually that sounds better :)
-- Xploreorganics, 5b Canada, LFD 06-20
XploreOrganics
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1370 posts in 1027 days
hardiness zone 5b
posted 703 days ago
hmm dbl post…deleting second.
-- Xploreorganics, 5b Canada, LFD 06-20
Martin Sojka
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22 posts in 1148 days
hardiness zone 5
posted 703 days ago
drooooooling
-- Martin, http://gardentenders.com
CraftyGardener
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113 posts in 1014 days
posted 703 days ago
This sounds like a wonderful recipe. I’m going to try it out soon.
Thanks for posting it.
-- Stop by and visit my homepage at http://www.craftygardener.ca or my blog at http://craftygardener.blogspot.com/ Thanks, Linda aka Crafty Gardener
jroot
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3198 posts in 778 days
hardiness zone 5a
posted 700 days ago
I tried the recipe … with some fresh peaches ( alas, the last of the season ).
To my mind, I think there is too much oatmeal. Mind you, the baking dish I used was fairly small so the oatmeal mix was piled quite high. That would make a significant difference if one used a larger baking dish. I would cut it down to 2 cups., and add a 1/2 cup of flour to help it bind. I actually scrapped off about 2 cups of the oatmeal after baking and made some nice cookies with it [ peach flavoured ] so all was utilized. :)
-- jroot
XploreOrganics
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1370 posts in 1027 days
hardiness zone 5b
posted 699 days ago
Yes it’s best to use a shallow dish that is larger around. I try not to use flour in my recipes for those who have celiac but flour will make it “crispier” this is more of a crumble ;) mmmm peaches sound fantastic!
-- Xploreorganics, 5b Canada, LFD 06-20