Well, pressure canning seems to be a success and I’m looking for super deals at the grocery stores and markets.
But, as was mentioned in a previous post, this means that I need more storage.
The porch is too cold so that is out.
The basement is too damp so that is out.
The cupboards are full so they are out.
And that leaves the space under the stairs. In the past the area as been a “junk” collector as it is SO inconvenient and uncomfortable to climb underneath. Oh how I’ve dreamed of pull-out shelves. For 26 years I have envisioned the sliding units. But, alas, it wasn’t going to happen.
On Sunday, my aunt said, “what about under your stairs?” And I batted my eyes at Rick.
Today I have one rolling shelf under the stairs. Three more to come, in the near future.
The new home of my canned ham, pork loin, peameal bacon, and jars of barbeque sauce.
It holds 3 cases of pint jars on the bottom shelf and 8 quarts and 12 half-pints on the top shelf.
-- - Debbie, SW Ontario Canada (USDA Hardiness Zone: 5a)